Nick’s featured in Northshore Magazine

Nick’s Famous Roast Beef featured in the November 2012 issue of Northshore Magazine.

Established: In 1975 by two guys named Nick; these brothers-in-law still run the family business known for its stellar sandwich consistency. Insider Tip: If you bring in a far-flung vacation photo, you receive a free sandwich and join the hundreds of other travelers lining the walls. Also Known For: Celebrity stopovers—everyone from
The Phantom Gourmet to Scott Brown to the Bruins’ Stanley Cup. Not in a roast beef mood? The chicken kebab salad is the next most popular item on the menu. Customer Raves: “The combination of that pink beef, toasted onion roll, peppery BBQ sauce, and stings-the-nose horseradish sauce is
addictive…” — Get There: 139 Dodge St., 978-927-6029;


Click here for the full article.

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